In this high-end, all-inclusive "Ultra-Premium" cultural immersion, we only offer a few seats at the table, which makes this an intimate, and authentic family-hosted experience.

7 days of olive harvesting, olive oil production tours, International shipping of the custom olive oil and other products, guided walking tours, mountain e-biking, boat excursion to Split, workshops with take-home souvenirs (stone/jewelry), private live music, and high-end dining like Senjković.

Enjoy traditional Dalmatian meals, charcuterie picnics in the groves, and local wines. Featuring only the highest-quality, locally sourced ingredients, our menu is crafted to revitalize your health and thrill your taste buds.

October/November (harvest season), which is off-peak for general tourism but peak for this specific family-hosted experience.

Heritage & Exclusivity

Comprehensive Itinerary

Culinary Immersion

Seasonality

Every workshop, every glass of Senjković wine, every stone carved, and even the shipping of your oil back to your home is handled by Fedrigo family.

7-Day All-Inclusive Boutique Journey

Group Size

Total Private Booking Price

6 Guests

7 Guests

8 Guests

9 Guests

10 Guests

€ 21,500

Price per person

€ 3,583

€ 3,071

€ 2,687

€ 2,388

€ 2,150

7-Day "Taste of Sutivan" Olive Harvest Experience

Small Group Exclusive (Min. 6 Guests)

All-Inclusive: 3-Star Accommodation, Full Board, Private Workshops, & International Shipping.

I. The Gastronomic Journey (All Meals Included)

Signature Dining

A curated dinner at Senjković Wines Restaurant, paired with premium local vintages.

The Shepherd’s Lunch

Traditional Brač lamb (janjetina), octopus, or vegetarian Peka in the pastoral village of Dol.

Field to Fork

Daily breakfasts and gourmet picnics in the olive groves during harvest.

II. The Heritage Workshops & Artistry

Stone & Stone-Wear

Private workshops at Jakšić and Klesarstvo Ateliers. Guests will carve Brač stone and create handcrafted jewelry to keep.

The Ritual Series

Hands-on workshops including:

Master the Rakija Ritual

Tasting preparing and history.

Capers Workshop

Pick, Prepare, and Preserve.

Wild Greens

Field-to-fork identification and cooking.

Hand-Cured Black Olives

Traditional Dalmatian methods.

III. Exclusive Excursions & Culture

The Summit & The Source

Visit to the Olive Oil Museum in Škrip, followed by a transfer to Gažul and a hike to the peak of Vidova Gora.

Split by Sea

Private boat excursion to Split for a guided tour of Diocletian’s Palace, including all meals and transfers.

Private Serenades

A dedicated day featuring a Personal Live Music Event exclusively for your group.

IV. The Final Gift

Harvest to Home

The olive oil produced from the olives the guests personally pick will be professionally bottled and shipped to their home addresses worldwide via international courier.

Private Small Group Boutique 6-guest minimum

The story of the sun, soil, & tradition.

An adventure like no other, with only a few seats at the table